Santos, P. R. G., Cardoso, L. de M., Bedetti, S. de F., Hamacek, F. R., Moreira, A. V. B., Martino, H. S. D., & Pinheiro-Sant’Ana, H. M. (2012). Cagaita (Eugenia dysenterica DC.) jelly: development, microbiological, sensory, chemical characterization, and stability study. Instituto Adolfo Lutz Journal - RIAL, 71(2), 281–290. https://doi.org/10.53393/rial.2012.v71.32426