SMITH, A. C. de L.; ALMEIDA-MURADIAN, L. B. de. Food labeling: conformity evaluation with legislation and proposals for improvements. Instituto Adolfo Lutz Journal - RIAL, [S. l.], v. 70, n. 4, p. 463–472, 2011. DOI: 10.53393/rial.2011.v70.32501. Disponível em: https://periodicos.saude.sp.gov.br/RIAL/article/view/32501. Acesso em: 18 may. 2024.