Del Ré, Patrícia V., Ana Lúcia Coltro, João C. P. P. Manente, Gemma E. Marti, and Neuza Jorge. “Ratio surface/Volume Influence on French Fries Potato Frying”. Instituto Adolfo Lutz Journal - RIAL 62, no. 3 (December 30, 2003): 213–9. Accessed July 22, 2024. https://periodicos.saude.sp.gov.br/RIAL/article/view/34902.