Development of a management information system for the food and nutrition surveillance system
artigo (Português (Brasil))

Keywords

Food and Nutritional Surveillance

How to Cite

Cortez, E. C. de L., Figueiredo, E. M. de ., & Brandão, N. F. (2002). Development of a management information system for the food and nutrition surveillance system: SISVAN in the state of São Paulo. Boletim Do Instituto De Saúde - BIS, (26), 9–11. Retrieved from https://periodicos.saude.sp.gov.br/bis/article/view/38270

Abstract

We call it an Information System process of transforming data into information. When these are used for decision making, the system starts to called the Information System managerial. SISVAN has the purpose, from information generated in the basic units of health, define the nutritional profile of the population met, enabling planning and analysis of the effects of policies and programs
nutritional. For that, it needs a collection, treatment and analysis tool quantitative data generated; with this purpose, a tool was built
computer capable of meeting this model.

artigo (Português (Brasil))

References

Cortez ECL, Figueiredo EMF, Brandão NF. Desenvolvimento de um sistema de informações gerenciais para o sistema de vigilância alimentar e nutricional: SISVAN no estado de São Paulo. São Paulo: SISVAN; 2002.

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Copyright (c) 2002 Eliete Cândida de Lima Cortez, Ernesto Machado de Figueiredo, Nelson Francisco Brandão

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