Vol. 72 No. 4 (2013)

Vol. 72 No. 4 (2013)

Published abril 25, 2013
https://doi.org/10.18241/rial.v72i4
Full Issue
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REVIEW ARTICLE

Juliana Mariotti Guerra, Neuza Kazumi Shirata, Lidia Midori Kimura, Suely Nonogaki
261-267
Biorepository and Biobank: strategic inovation in the Public Health Service
https://doi.org/10.18241/0073-98552013721573
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DOI: https://doi.org/10.18241/0073-98552013721573
Ellayne Souza Cerqueira, Rogéria Comastri de Castro Almeida
268-281
Methicillin-resistant Staphylococcus aureus (MRSA) in foods of animal origin: A systematic review
https://doi.org/10.18241/0073-98552013721574
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DOI: https://doi.org/10.18241/0073-98552013721574

ORIGINAL ARTICLE

Adriana Cavalcante Santiago, Andréa Gobetti Coelho Bombonatte
282-287
Quality assessment of Sputum-Smear Microscopy performed by the Tuberculosis Laboratory Network of the Metropolitan Region of Baixada Santista/SP
https://doi.org/10.18241/0073-98552013721575
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DOI: https://doi.org/10.18241/0073-98552013721575
Dalva Cristina Girello Aily, José Antonio Pistarin Berra, Angela Pires Brandão, Erica Chimara
288-294
Tuberculosis, HIV and TB/HIV co-infection in the Prison System of Itirapina, São Paulo, Brazil
https://doi.org/10.18241/0073-98552013721576
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DOI: https://doi.org/10.18241/0073-98552013721576
Arduina Sofia Ortet de Barros Vasconcelos, Erlane Chaves Freitas, Mônica Coelho Duarte, Marli Maria Lima, Laíse dos Santos Pereira, Kátia Cristina Morais Soares, Helena Lutéscia Luna Coelho, Maria de Fátima Oliveira
295-301
Chagas Disease: vector status in the city of Limoeiro do Norte – CE, during the period from 2006 to 2009
https://doi.org/10.18241/0073-98552013721577
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DOI: https://doi.org/10.18241/0073-98552013721577
Carolina Conti Takahashi, Priscila Espeschit Amaral, Lays Cristina Linhares Santos, Junia Dias Contim, Uelinton Manoel Pinto, Cristiane Vilas Boas Neves, Sônia Maria de Figueiredo
302-308
Evaluation of food handlers training in commercial restaurants by using ATP bioluminescence methodology
https://doi.org/10.18241/0073-98552013721578
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DOI: https://doi.org/10.18241/0073-98552013721578
Claudia Andrea Lima Cardoso, Marcos José Salvador, João Ernesto Carvalho, Roberta Gomes Carvalho
309-315
Evaluation of antioxidant and antiproliferative activities in fruits of Campomanesia pubescens
https://doi.org/10.18241/0073-98552013721579
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DOI: https://doi.org/10.18241/0073-98552013721579
Euclides Quintino da Silva Filho, José Luiz Neves de Aguiar, André Luis Mazzei Albert, Armi Wanderley Nobrega
316-321
Effect of the physicochemical properties of glyburide on the results of dissolution test for generic and similar drugs
https://doi.org/10.18241/0073-98552013721580
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DOI: https://doi.org/10.18241/0073-98552013721580

BRIEF COMMUNICATION

Lilian Bittencourt Dutra, Maria Sônia Lopes Duarte, Eliana Carla Gomes de Souza
322-326
Tendency of the olive oil consumers profile
https://doi.org/10.18241/0073-98552013721581
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DOI: https://doi.org/10.18241/0073-98552013721581
Maressa Stephanie Ovidio Alves, Aline Medeiros Alves, Maria Margareth Veloso Naves
327-331
Bioactive compounds and antioxidant activity of arboreal cashew pseudo-fruit from Cerrado
https://doi.org/10.18241/0073-98552013721582
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DOI: https://doi.org/10.18241/0073-98552013721582

SCIENTIFIC NOTE

Lidiane Raquel Verola Mataveli, Luciana Juncioni de Arauz, Maria de Fátima Henriques Carvalho, Paulo Tiglea
332-335
Validation of methodology for determining As, Pb and Cd in fish by using ICP-MS: Preliminary studies
https://doi.org/10.18241/0073-98552013721583
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DOI: https://doi.org/10.18241/0073-98552013721583

COLABORADORES

Agradecimentos aos Relatores
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