Vol. 73 No. 3 (2014)

REVIEW ARTICLE

Maria Rociene Abrantes, Carla da Silva Campêlo, Jean Berg Alves da Silva
244-251
Adulteration of milk: Methods of detection and implications for consumer
https://doi.org/10.18241/0073-98552014731611
PDF (Português (Brasil))
DOI: https://doi.org/10.18241/0073-98552014731611

ORIGINAL ARTICLE

Gesika Maria da Silva, Júnior Mário Baltazar de Oliveira, Adalberto Leite Silva Neto, Nivaldo Aparecido de Assis, Luis Antonio Mathias, Daniel Friguglietti Brandespim, José Wilton Pinheiro Júnior
252-258
Detection of antibodies to Leptospira spp. in serum samples from occupational groups in the State of Pernambuco
https://doi.org/10.18241/0073-98552014731612
PDF (Português (Brasil))
DOI: https://doi.org/10.18241/0073-98552014731612
Christina Maria Queiroz de Jesus Morais, Bruna Kely Barbosa Godoi, Robson Alves Luiz, Juliana Machado dos Santos
259-263
Evaluation of the information regarding to the presence or absence of gluten in some processed foods
https://doi.org/10.18241/0073-98552014731613
PDF (Português (Brasil))
DOI: https://doi.org/10.18241/0073-98552014731613
Analú Barbosa da Silva, José Maria Wiest, Marcelo Pinto Paim, Giovani Girolometto
264-271
Antibacterial and phytochemical characterization of flowers of Hibiscus rosa-sinensis L. (treat-of-venus) and Hibiscus syriacus L. (hibiscus-the-syrian)
https://doi.org/10.18241/0073-98552014731614
PDF (Português (Brasil))
DOI: https://doi.org/10.18241/0073-98552014731614
Junia Pacheco Teixeira, Nivaldo Silva, Leorges Moraes da Fonseca, Geraldo Marcio da Costa
272-279
Detection of femA and mecA genes in Staphylococcus aureus isolated from bovine raw milk using duplex PCR and determination of the minimum inhibitory concentration of the isolates
https://doi.org/10.18241/0073-98552014731615
PDF (Português (Brasil))
DOI: https://doi.org/10.18241/0073-98552014731615
Juliana Cassiano Silva, Heleno de Paula Pontes, Gabriel José Barbosa
280-286
Water supply system of the city of Catalão-GO: Evaluation of turbidity, chlorination and bacteriological quality
https://doi.org/10.18241/0073-98552014731616
PDF (Português (Brasil))
DOI: https://doi.org/10.18241/0073-98552014731616
Sonia de Paula Toledo Prado, Regina Célia Arantes Stancari, Elaine Marra de Azevedo Mazon, Maria Helena Martini
287-292
Occurrence of magnetic particles in sugar produced and sold in Sao Paulo State/ Brazil
https://doi.org/10.18241/0073-98552014731617
PDF (Português (Brasil))
DOI: https://doi.org/10.18241/0073-98552014731617

BRIEF COMMUNICATION

Marina de Mattos Ferrasso, Camile Milan, Débora Rodrigues Silveira, Cláudio Dias Timm
293-297
Behavior of enterohemorrhagic, enteropathogenic and enteroinvasive Escherichia coli in ambrosia
https://doi.org/10.18241/0073-98552014731618
PDF (Português (Brasil))
DOI: https://doi.org/10.18241/0073-98552014731618
Andréia Cirolini, Andressa Mara Baseggio, Roberta Juliano Ramos, Helen da Silva Silvestre, Cristhiane Stecanella de Oliveira Cattani, Cleide Rosana Werneck Vieira
298-301
Evaluation of the Petrifilm™ HS system for counting coliforms in pasteurized milk
https://doi.org/10.18241/0073-98552014731619
PDF (Português (Brasil))
DOI: https://doi.org/10.18241/0073-98552014731619
Louise Cristiane Turcatel, Patrícia Fernanda Ferreira Pires, Priscila Reis Diniz, Sila Mary Rodrigues Ferreira, Márcia Aurelina de Oliveira Alves, Márcia Regina Beux
302-308
Which dulce de leche is that? A discussion on the identity and quality standard of creamy dulce de leche
https://doi.org/10.18241/0073-98552014731620
PDF (Português (Brasil))
DOI: https://doi.org/10.18241/0073-98552014731620