Vol. 74 No. 4 (2015) | Instituto Adolfo Lutz Journal

ORIGINAL ARTICLE

Barbara Fialho Carvalho Sampaio, Luciana Regina Meireles, Heitor Franco de Andrade Júnior

310-319

Standardization of dot-ELISA methodology for detection of IgG antibodies anti-Toxoplasma gondii in saliva

https://doi.org/10.53393/rial.2015.v74.33485

PDF (Português (Brasil))

Jorge Luiz dos Santos Possas, Jarbas Emílio dos Santos, Michele Cardoso do Nascimento, Patrícia Alves dos Santos, Deivid Wanderson Couto dos Anjos, Eduardo de Bonis de Britto, Antônio Eugênio Castro Cardoso de Almeida, Wlamir Corrêa de Moura

320-336

Validation of an enzyme-linked immunosorbent assay by using the Total Error Concept, the Accuracy Profiles and the Accuracy Index as alternatives to the traditional ICH approach

https://doi.org/10.53393/rial.2015.v74.33486

PDF (Português (Brasil))

Michele Cardoso do Nascimento, Clarice Lima do Canto Abreu, Rodrigo Netto Costa, Wlamir Corrêa de Moura, Isabella Fernandes Delgado

337-346

Evaluation of the agreement between Swiss Webster and B6D2F1 mice lineages in the potency test of Recombinant Human Erythropoietin (rhEPO): the Brazilian National Control Laboratory experience

https://doi.org/10.53393/rial.2015.v74.33487

PDF (Português (Brasil))

Sérgio Dovidauskas, Isaura Akemi Okada, Marina Miyuki Okada, Rita de Cássia Briganti, Camila Cardoso de Oliveira

347-360

Determination of fluoride at low concentrations: validation of method using ion selective electrode to analyze the water used in the preparation of dialysis solutions

https://doi.org/10.53393/rial.2015.v74.33488

PDF (Português (Brasil))

Caio Matheus da Rocha Couqueiro Monteiro, Kaíque Mesquita Cardoso, Milena Mendes de Souza, José Soares dos Santos, Maria Lúcia Pires dos Santos

361-370

Validation of a practical method for determination of amoxicillin contents in natural waters by means of HPLC-UV and its application in the environmental quality

https://doi.org/10.53393/rial.2015.v74.33489

PDF (Português (Brasil))

Andrey Carlos do Sacramento de Oliveira, Bárbara Cristina Amorim Ferreira, Gabrielle Virgínia Ferreira Cardoso, Cleyzer Lopes Silva, Andréia Silva da Silva, Flávio da Silva, Rafael Monteiro de Melo, Diogo José Cardilli, Fábio Pereira Leivas Leite, Talita Bandeira Roos, Carina Martins de Moraes

371-379

Evaluation of a multiplex PCR for detection of a fraud in the minced beef meat by adding buffalo meat

https://doi.org/10.53393/rial.2015.v74.33490

PDF (Português (Brasil))

Heloísa Fernanda Bandeira Pacheco, Letícia Maria Nogueira Sígolo, Ana Paula Badan Ribeiro, Julicristie Machado de Oliveira

380-389

Centesimal composition of traditional yoghurts and drinking yoghurts: inconsistency with the descriptions on the labels

https://doi.org/10.53393/rial.2015.v74.33491

PDF (Português (Brasil))

Myrian Dayane Santana Novaes, Adriana Paiva de Oliveira, Thais Hernandes, Erika Cristina Rodrigues, Keyla dos Santos Sigarini, Francisca Graciele Gomes Pedro, Ricardo Dalla Villa

390-398

Proximal and mineral composition of buttery biscuits enriched with different fruits peel flours

https://doi.org/10.53393/rial.2015.v74.33492

PDF (Português (Brasil))

Daiane Bertholin Anselmo, Catierine Hirsh Werle, Fernando Leite Hoffmann

399-409

Occurrence of antibiotic-resistant Escherichia coli and Staphylococcus aureus and of Entamoeba coli and Ascaris lumbricoides parasites in the school snacks

https://doi.org/10.53393/rial.2015.v74.33493

PDF (Português (Brasil))

Amanda Brinco Ferreira, Sandra Helena Ferreira de Alvarenga, Jackline Freitas Brilhante de São José

410-419

Quality of organic fruits and vegetables sold in street markets

https://doi.org/10.53393/rial.2015.v74.33494

PDF (Português (Brasil))

Luiza Mayara dos Santos Fontenele, Maria Liliane Ximendes Azevedo, Francisco das Chagas Cardoso Filho, Maria Christina Sanches Muratori, Leonel Rômulo Souza de Sá, Maria Marlucia Gomes Pereira

420-425

Microbiological quality of garlic (Allium sativum) produced and sold in public markets

https://doi.org/10.53393/rial.2015.v74.33495

PDF (Português (Brasil))

Tânia Maria Neves Castro, Pâmella Volpato Zamboni, Silvia Dovadoni, Adelino Cunha Neto, Luiz José Rodrigues

426-436

Parameters of quality of frozen fruit

https://doi.org/10.53393/rial.2015.v74.33496

PDF (Português (Brasil))

BRIEF COMMUNICATION

Aparecida Helena de Souza Gomes, Izabel Madornado Armelin, Vera Lucia Pereira-Chioccola

437-441

Detection of Leishmania (Viannia) braziliensis by PCR in samples collected by scraping the lesion edges from patients of an endemic area

https://doi.org/10.53393/rial.2015.v74.33497

PDF

Sonia de Paula Toledo Prado, Cristina Eico Yokosawa, Roberta Ribeiro Costa Rosales

442-446

Importance of the Public Health Laboratory on the expert advice requested by the courts regarding foreign matter in food

https://doi.org/10.53393/rial.2015.v74.33498

PDF (Português (Brasil))

Edvaldo Vasconcelos de Carvalho Filho, João Andrade da Silva

447-552

Evaluation of physical-chemical characteristics of the meat of ostrich (Struthio camelus) leg for sausage production

https://doi.org/10.53393/rial.2015.v74.33499

PDF (Português (Brasil))

CASE REPORT

Fernanda Fidelis Gonsales, Juliana Mariotti Guerra, Danilo Gouveia Wasques, Rodrigo Albegaria Réssio, Paulo Eduardo Brandão, Laura Yaneth Villarreal Buitrago, Natália Coelho Couto de Azevedo Fernandes

453-457

Sporotrichosis in Yorkshire Terrier dog in the city of São Paulo, SP – Brazil: case report

https://doi.org/10.53393/rial.2015.v74.33500

PDF (Português (Brasil))