Vol. 68 No. 2 (2009)

Vol. 68 No. 2 (2009)

Published abril 1, 2009
Full Issue
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Capa da Revista do Instituto Adolfo Lutz, com o desenho da fachada do edifício e o brasão do Governo do Estado de São Paulo.

REVIEW ARTICLE

Sabria Aued-Pimentel, Odair Zenebon
167-181
Total lipids and fatty acids in nutritional label information of packed foods: aspects on legislation and quantification
https://doi.org/10.53393/rial.2009.v68.32714
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Adele Caterino-de-Araújo
182-186
Diagnosis of human T-cell lymphotropic virus type 1 (HTLV-1) and type 2 (HTLV-2) infection in at-risk populations: past, present and future
https://doi.org/10.53393/rial.2009.v68.32715
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ORIGINAL ARTICLE

Elaine Cristina Pinto Moreschi, Ligia Bicudo de Almeida-Muradian
187-191
Vitamins B1, B2, B6 and PP contents in royal jelly
https://doi.org/10.53393/rial.2009.v68.32716
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Michele Moraes de Souza, Vânia Machado Recart, Meritaine da Rocha, Eliane Pereira Cipolatti, Eliana Badiale-Furlong
192-200
Study on the extracting conditions of phenolic compounds from onion (Allium cepa L.)
https://doi.org/10.53393/rial.2009.v68.32717
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Bruna Aparecida Souza Machado, Janice Izabel Druzian
201-208
Stability and fatty acids composition evaluation in bottled butter craftsmanly produced
https://doi.org/10.53393/rial.2009.v68.32718
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Maria Inês de Souza Dantas, Gláucia Ferreira Andrade, Newton Deniz Piovesan, Hércia Stampini Duarte Martino
209-214
Wheat-soybeans mix flours improve the bread nutritional and sensorial characteristics
https://doi.org/10.53393/rial.2009.v68.32719
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Ana Maria Queijeiro López, Sheyla Ferreira Lima-Coelho, Luis Fernando Romanholo Ferreira
215-223
In vitro effect of concentrations of sodium metabisulphite, sodium benzoate and potassium sorbate on heat-resistant fungi
https://doi.org/10.53393/rial.2009.v68.32720
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Estela Sebastiany, Elizanilda Ramalho do Rego, Marcos José Salgado Vital
224-231
Microbiological quality of frozen fruit pulps
https://doi.org/10.53393/rial.2009.v68.32721
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Adriana Aparecida Buzzo Almódovar, Tatiana Caldas Pereira, Adriana Bugno
232-236
The efficiency of Reasoner’2 Agar for counting heterotrophic bacteria isolated from water for dialysis
https://doi.org/10.53393/rial.2009.v68.32722
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Daniel Santos Tavares, Ana Carolina Buchalla Alonso, Ana Ruth Pereira de Mello, Cícero Vágner de Sousa, Eduardo Gonzalez, Estevão de Camargo Passos, Fabiana Cortez Pimentel, Maria de Lourdes Paixão da Silva, Mário Tavares, Roberto Carlos Fernandes Barsotti
237-244
Quality of water from spouts located in Santos and São Vicente municipalities, São Paulo state, Brazil
https://doi.org/10.53393/rial.2009.v68.32723
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Maria Lúcia Rissato, Maria Lúcia Ribeiro, Neusa Regina Parras Simões de Castro, Marcus César Avezum Alves de Castro, Luciana Camargo Oliveira
245-253
Iodotherapy: critical assessment of the precautionary and handling procedures of radioactive wastes
https://doi.org/10.53393/rial.2009.v68.32724
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Jane Mari Corrêa Both, Solange Mendes Longaray, César Augusto Marchionatti Avancini
254-258
The disinfectant sodium hypochlorite as a sanitary barrier: activity conditions against Staphylococcus aureus isolated from foods implicated in foodborne disease outbreaks
https://doi.org/10.53393/rial.2009.v68.32725
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Wesley Cardoso Generoso, Maria Teresa Mendes Ribeiro Borges, Sandra Regina Ceccato-Antonini, Augusto Filip Marino, Marcus Vinicius Merfa e Silva, Renata Tieko Nassu, Marta Regina Verruma-Bernardi
259-268
Physical-chemical and microbiological evaluation of commercial brown sugar
https://doi.org/10.53393/rial.2009.v68.32726
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Luiz Francisco Zafalon, Juliana Rodrigues Pozzi Arcaro, Antônio Nader Filho, Luciano Menezes Ferreira, Josir Laine Aparecida Veschi
269-277
Toxin gene-carrier Staphylococcus aureus isolated from diverse transmission sources during the milking
https://doi.org/10.53393/rial.2009.v68.32727
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Raquel Linhares Carreira, Camila Salles Ramos, Lidiane Amorim Mundim, Letícia Gonçalves Lima, Scheilla Vitorino Carvalho de Souza, Marialice Pinto Coelho Silvestre
278-288
Single-laboratory validation of a quantitative methodology for determination of L-phenylalanine in wheat flour by second derivative spectrophotometry
https://doi.org/10.53393/rial.2009.v68.32728
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Ângela Antunes Silva, Carolina Gomes da Rocha, Marcelo Antônio Morgano, Niurka Maritza Almeyda Haj-Isa, Késia Diego Quintaes
289-298
Label conformity of carbohydrate-electrolyte beverages ready to drink from national brands in respect to Brazilian law
https://doi.org/10.53393/rial.2009.v68.32729
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BRIEF COMMUNICATION

Julianna Shibao, Roberto Carlos Fernandes Barsotti, Estevão de Camargo Passos, Luiz Carlos Marono, Yara Lucia de Castro Rousseng, Maria de Lourdes Paixão da Silva, André Luis Monteiro Araújo, Eduardo Gonzales, Mário Tavares
299-304
Evaluation of quality of foods commercialized in self-service restaurants
https://doi.org/10.53393/rial.2009.v68.32730
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Patrícia da Silva Malheiros, Daniela Fernanda Schäfer, Indianara Maria Herbert, Sônia Mari Capuani, Eliane Machado da Silva, Cassius Ugarte Sardiglia, Diane Scapin, Eliandra Mirlei Rossi, Adriano Brandelli
305-308
Bacteriological contamination of groundwater of the western area of Santa Catarina, Brazil
https://doi.org/10.53393/rial.2009.v68.32731
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Francinaldo Soares Silva
309-313
Giardia lamblia infection in children under 10 years old in the municipality of Chapadinha, Maranhão state, Brazil
https://doi.org/10.53393/rial.2009.v68.32732
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SCIENTIFIC NOTE

Emanuela Avelar Silva Costa, Fabrício Jacob, Regiane dos Santos Feliciano, Elizabeth de los Santos-Fortuna, Adele Caterino-de-Araújo
314-317
Lack in introducing a new algorithm of laboratorial tests for detecting HTLV-1 and HTLV-2 infections in at-risk population
https://doi.org/10.53393/rial.2009.v68.32733
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Fabio Ribeiro Braga, André Ricardo e Silva, Juliana Milani Araujo, Sebastião Rodrigo Ferreira, Jackson Victor de Araújo, Luiza Neme Frassy
318-321
Ovicidal activity of Pochonia chlamydosporia fungus on Enterobius vermicularis eggs
https://doi.org/10.53393/rial.2009.v68.32734
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THESIS AND DISSERTATION ABSTRACTS

Damila Rodrigues Morais
322-322
Evaluation of fatty acid lipid extraction methods in human plasma
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